No Flour Gluten Free Keto Friendly Waffles
This recipe is designed to teach everyone how to make gluten free keto waffles without flour
Ingredients
- 4 large room temperature eggs
- 1/2 cup creamy peanut butter
- 1 TBS monkfruit sweetener or sweetener of choice
- 1/2 tsp baking powder
- 1/2 tsp vanilla, optional
- 1/4 tsp cinnamon, optional
- 1 TBS melted butter
Instructions
- Preheat waffle iron according to manufacture directions. Lightly spray waffle iron with cooking spray
- In a large mixer bowl add eggs and beat 10-15 seconds to break and combine the yolks
- Add peanut butter and melted butter. Beat on low 30 seconds or until fully combined.
- Add sweetener, baking powder, vanilla and cinnamon. Beat on low 20 seconds then on medium 15 seconds or until smooth.
- Pour batter 1/4 cup at a time into prepared waffle iron. Pour batter slowly and spread it evenly over the waffle cups.
- Close the lid and cook according to manufacture directions. Repeat until all the batter has been cooked. Top with your favorite toppings