Nut Butter Waffles

Name: Nut Butter Keto Waffles
Prep time: 5 min
Cook time: 5 min
Ingredients: 4 large room temperature eggs; 1/2 cup creamy nut or peanut butter; 1 TBS granulated monk fruit sweetener; 1/2 tsp baking powder; 1/2 tsp vanilla, optional; 1/4 tsp cinnamon, optional; 1 TBS melted butter

Janet Tabor

5 months ago

Nut Butter Keto Waffles

This recipe is designed to teach everyone how to make nut butter keto waffles

Course Breakfast

Prep Time 5

Cook Time 5

Servings waffles

Calories 192kcal

Ingredients

4 large room temperature eggs
1/2 cup creamy nut or peanut butter
1 TBS granulated monk fruit sweetener
1/2 tsp baking powder
1/2 tsp vanilla, optional
1/4 tsp cinnamon, optional
1 TBS melted butter

Instructions

Preheat waffle iron according to manufacture directions. Lightly spray waffle iron with cooking spray
In a large mixer bowl add eggs and beat 10-15 seconds to break and combine the yolks
Add peanut butter and melted butter. Beat on low 30 seconds or until fully combined.
Add sweetener, baking powder, vanilla and cinnamon. Beat on low 20 seconds then on medium 15 seconds or until smooth.
Pour batter 1/4 cup at a time into prepared waffle iron. Pour batter slowly and spread it evenly over the waffle cups.
Close the lid and cook according to manufacture directions. Repeat until all the batter has been cooked. Top with your favorite toppings

Nutrition

Serving: 1waffle | Calories: 192kcal | Carbohydrates: 2g | Protein: 9g | Fat: 16g