This recipe is designed to teach everyone how to make keto sweet strawberry salsa
Course Main Course, Salad, Side Dish
Prep Time 5 minutesminutes
Cook Time 0 minutesminutes
Servings 6
Ingredients
1/2mediumcucumber, chopped
1pintstrawberries, chopped
salt and pepper
2TBSketo maple syrup
1TBSavocado oil
1TBSlemon juice
2TBSfresh cilantro, chopped
Instructions
In a large mixing bowl gently stir the cucumber, strawberries, salt and pepper together until fully combined. Set aside. In a medium bowl whisk together the syrup, oil and lemon juice until fully combined. Drizzle 2 TBS of the dressing over the cucumber/strawberry mixture. Set remaining dressing a side to use when serving. Stir to fully coat the cucumbers and strawberries with the dressing.
Sprinkle the cilantro evenly over the top of the salsa. Serve immediately over baked chicken, salmon, tacos or green salad. Drizzle desired amount of extra dressing over the salsa when serving.
Notes
Tip: The smaller the cucumber and strawberries are chopped the more of a wet texture the salsa will haveFlavor variations: Stir chopped jalapenos into the mixture for sweet and spicy. Stir in chopped nuts or seed for sweet and salty.