2 Minute Coconut Sprinkles
This recipe is designed to teach everyone how to make quick coconut sprinkles
Ingredients
- 1/4 cup unsweetened coconut flakes
- food coloring of choice
Instructions
- Divide the coconut flakes between 4 bowls. Add the desired amount of gel food coloring to the flakes. Use a fork and stir to fully coat the flakes. Each bowl should be a different color. Allow the coated flakes to sit in the bowls at least 5 minutes or until dry. Once dry combine all the colors together and stir to evenly distibute the colors. Store in an airtight container at room temperature up to 2 days or in the freezer up to 1 month.