July 2, 2026

Quick and Easy Keto Chicken Alfredo

Name: 15 MInute Keto Chicken Alfredo
Prep time: 5 min
Cook time: 10 min
Ingredients: 1/2 cup butter; 8 oz cream cheese; 2 tsp garlic powder; 1/2 tsp onion powder; 1/2 tsp dry oregano; 1/2 tsp dry basil; 1/2 tsp dry thyme; 1/4 tsp salt; 1/4 tsp pepper; 2 cups milk of choice, divided (more or less depending on desired consistency); 1 cup freshly grated parmesan cheese; 2 cups cooked shredded chicken; 1 cup broccoli, chopped; 4 cups cooked keto pasta

15 MInute Keto Chicken Alfredo

This recipe is designed to teach everyone how to make easy 15 minute keto chicken alfredo

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Course: Main Course

Cuisine: Italian

Prep Time: 5

Cook Time: 10

Servings: people

Ingredients

1/2 cup butter
8 oz cream cheese
2 tsp garlic powder
1/2 tsp onion powder
1/2 tsp dry oregano
1/2 tsp dry basil
1/2 tsp dry thyme
1/4 tsp salt
1/4 tsp pepper
2 cups milk of choice, divided more or less depending on desired consistency
1 cup freshly grated parmesan cheese
2 cups cooked shredded chicken
1 cup broccoli, chopped
4 cups cooked keto pasta

Instructions

Heat butter over medium heat until fully melted. Add the cream cheese and allow to melt. Whisk until combined
Add garlic powder, onion powder, oregano, basil, thyme, salt and pepper. Whisk until fully combined and seasonings are evenly distributed. If sauce seems too thick add milk 1/3 cup at a time up to 1 more cup until sauce reaches desired consistency
Add chicken and broccoli. Stir until chicken and broccoli are fully coated with the sauce. Bring to a low boil.
Reduce heat to low and simmer gently for 5 minutes or until heated and seasonings are set in.
Gently stir in desired amount of pasta until pasta is fully coated or place desired amount of warm pasta on a plate. then ladle the desired amount of sauce over the pasta