5 Minute Keto Air Fryer Cookies
5 Minute Keto Air Fryer Cookies
This recipe is designed to teach everyone how to make 5 minute keto air fryer cookies
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Servings: 15 cookies
Calories: 49kcal
Ingredients
- 56 grams coconut flour (1/2 cup)
- 5 grams baking powder (1 tsp)
- 1/4 tsp salt
- 25 grams brown sugar sweetener of choice (2 TBS) I use brown monkfruit sweetener
- 25 grams granulated sweetener of choice (2 TBS) I use granulated monkfruit sweetener
- 1 large room temperature egg
- 6 TBS very soft room temperature butter
- 1 tsp vanilla extract
- 85 grams keto chocolate chips or add-ins of choice (1/2 cup), optional
Instructions
- Preheat air fryer to 325 degrees for 5 minutes. Sift all the dry ingredients into a large mixing bowl until there are no lumps in the dry ingredients. Stir in the egg, butter and vanilla until fully combined and a smooth dough has formed. Gradually fold in the chocolate chips or add-ins (if using) until evenly distributed throughout the dough.
- Line a clean worksurface with parchment paper or silicone mat. Scoop the dough out 2 TBS at a time and form into smooth cookie shapes of desired shape and thickness. Line air fryer with parchment paper or a silicone baking mat. Place the cookies in a single layer in the air fryer basket or drawer. Kepp some space between each cookie for even cook.
- Air fry at 325 degrees for 5 to 7 minutes or until desired level of done. Open air fryer and let the cookies sit in the air fryer drawer/basket for 5 minutes to firm up. transfer to a wire rack and continue to let the cookies form up. Allow cookies to cool completely before serving.
Nutrition
Serving: 1cookie | Calories: 49kcal | Carbohydrates: 0.3g | Protein: 0.5g | Fat: 5g