How To Make Keto Toffee Sauce

How To Make Keto Toffee Sauce

Keto Toffee Sauce

This recipe is designed to teach everyone how to make easy keto toffee sauce
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Course: Dessert
Prep Time: 5 minutes
Cook Time: 5 minutes
Servings: 1 cup


  • 1/2 cup heavy whipping cream
  • 1/2 cup brown Swerve or brown sugar sweetener of choice
  • 4 TBS butter
  • 1/8 tsp salt. optional


  • In a medium saucepan over medium heat, stir together cream and brown Swerve until fully combined
  • Add butter and allow to melt completely stirring frequently
  • Stir constantly until mixture come to a very low boil.
  • Reduce the heat to medium low and stir continually 2-3 minutes or until slightly thickened
  • Remove from heat and add salt in desired. Allow to cool about 10 minutes or until smooth and slightly thick.


This recipe yields about 1 cup of toffee sauce. 1 servings equals about 2 TBS
1 serving contains less than 1 grams of net carbs

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