February 25, 2024

10 Minute Keto Shrimp Tacos

Name: 10 Minute Keto Shrimp Tacos
Prep time: 2 min
Cook time: 10 min
Ingredients: 2 TBS olive oil; 2 lbs frozen cooked, deveined, peeled large shrimp, thawed and tails removed; 2 TBS dry taco seasoning; 1/2 tsp salt; 1/4 tsp pepper; keto soft or crunchy taco shells; baby spinach, vegetables of choice; salsa, sour cream, toppings/sauce of choice

10 Minute Keto Shrimp Tacos

This recipe is designed to teach everyone how to make 10 minute keto shrimp tacos

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Course: Main Course

Prep Time: 2

Cook Time: 10

Servings: tacos

Ingredients

2 TBS olive oil
2 lbs frozen cooked, deveined, peeled large shrimp, thawed and tails removed
2 TBS dry taco seasoning
1/2 tsp salt
1/4 tsp pepper
keto soft or crunchy taco shells
baby spinach, vegetables of choice
salsa, sour cream, toppings/sauce of choice

Instructions

Preheat the oil in a large skillet over medium heat 3 to 5 minutes or until hot. Add the shrimp and stir to coat with the oil. Add the taco seasonings, salt and pepper. Stir to coat the shrimp. Cook 3 to 5 minutes. Stir cook another 3 to 5 minutes or until pink and heated through.
Remove from heat. Spoon the desired amount of shrimp onto the keto tortillas/taco shells of choice. Top with vegetables, sour cream, salsa and toppings of choice. Serve immediately.