10 Minute Spicy Keto Pasta Sauce


10 Minute Spicy Keto Pasta Sauce
This recipe is designed to teach everyone how to make spicy keto pasta sauce
		
		
		
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		Servings: 8 servings
		
		
		
	Ingredients
- 1 lbs lean ground beef
 - 28 oz crushed tomatoes
 - 1 TBS olive oil (15ml)
 - 1 tsp brown monkfruit sweetener or brown sugar sweetener of choice
 - 1/2 tsp onion powder
 - 1 tsp garlic powder
 - 1 tsp dry basil
 - 2 tsp dry oregano
 - 1/2 tsp salt
 - 1/4 tsp pepper
 - 1/2 tsp dry red pepper flakes spice can be adjusted to taste
 
Instructions
- Season and cook the ground beef in a large skillet over medium heat until no longer pink. While the beef is cooking use a wooden spoon and chop the beef into small pieces. Add the crushed tomatoes and olive oil. Stir to combined. Add the sweetener and remaining seasonings.
 - Adjust the seasonings and spice to personal taste. Stir to fully combine. Bring sauce to a boil. Cover and simmer 10 minutes until some of the liquid is reduced. Serve immediately over the keto pasta substitute of choice.
 
